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How to Choose the Right Oven and Hob for Your Kitchen
If you're in the market for a new oven or hob we have a variety of dimensions, features and styles to fit your kitchen.
It is generally easy to use and durable, solid plate hobs have sealed metal plates that heat your cookware. They're ideal for flat-based products and are economical to run.
Origins
Ovens are kitchen appliances that are used to roast and bake food for households across the world. Generally they are fueled by gas or electricity with gas bottles that are available in certain markets however ovens can also use other fuels like charcoal or wood. In many homes the oven is located with a hob where food can be cooked. The difference between a stove and an oven is that a hob has burners that can be turned off and on, whereas an oven has an enclosure where food is heated in the middle.
The first ovens were massive brick and mud structures that contained fire in order to heat food. They were used to bake bread, cook meat, and for cooking other foods because they contained heat well and maintained a consistent temperature. They were also able to be shared by family members. However, open pits and furnaces came with three major drawbacks - they were risky due to the smoke and flames that could be seen as well as the consumption of fuel (wood), and it was difficult to control the cooking process and heat.
A solution was found using ovens that resembled fireplaces, with a chimney that closed off the fire to decrease its intensity and smoke and make it easier to manage. These were popular in the 16th and 17th centuries, and were often used in homes that were wealthy enough to have a separate kitchen area with a chimney, as well as having more than one fireplace and oven.
By the mid-19th century, European ovens had evolved to become a common feature in home kitchens. This was partly due to the fact that the oven became essential, since it was safer and more efficient to cook with an oven than over an open flame or using a cauldron. It is believed that the growth and use of ovens coincided in part with changes in cooking styles and recipes, which led to a greater focus on casseroles and meat.
In certain recipes, like those made by Nigella she may recommend cooking the pan "on the hob". However this could be confusing, because a hob in British English is a stovetop. The North American equivalent is a range or cooktop, so it can be confusing if you're unfamiliar with the British terminology.
Functions
Oven functions, or cooking modes, are pre-programmed choices that control how the oven's heating elements as well as the fan operate depending on your recipe. They are designed to help you cook food more efficiently and effectively, while preserving the flavor and texture.
Ovens typically have a conventional mode that heats from the top and bottom to bake or roast food items. There is also a fan-assisted option that makes use of an integrated fan to circulate air around the oven, which allows for more uniform and faster heating. There are many different types of ovens and hobs to choose from, and it's important to know the various features to determine the ones that are best hob uk for your needs.
A fan-assisted oven feature is perfect for cooking a variety food items. It heats up the oven more evenly than conventional ovens and is perfect for baking, grilling and roasting. It is especially helpful for dishes like pizza and pies that require a quick crisp, clean finish. The Fan-Assisted setting has an angled top and a line on the bottom. It can help save up to 40 percent of cooking time.
Some ovens come with grilling options that combine heat from the bottom and top of the oven to give your food the perfect charcoal. This is a great option for kebabs made of meat or vegetables and is marked with zigzag lines and straight lines, such as Fan-Assisted. This type of oven is usually utilized on the lower rack of the oven, so make certain to be aware of your oven's temperature settings to prevent overcooking.
There are also other oven functions like bread and pastry proofing, slow cooking, and more. These are often pre-programmed to create a warm and controlled environment to facilitate the rising of dough. It also helps your food to develop wonderful flavor.
There are ovens with steam functions, which are ideal for creating healthy, nutritious meals. It adds a small amount of moisture to your food, which helps preserve the tenderness of the food and imparts a delicate, rich flavour to your poultry, vegetables baked items as well as custards. Utilizing this feature is as simple as pouring water into the reservoir of your oven and turning it on, with some models even automatically adjusting the amount of steam depending on the temperature you select.
Types
There are many kinds of oven and hob that are available that range from traditional gas models to modern electric models. Selecting one that is suitable for your requirements and preferences can make a big difference to how it is easy to cook at home. It is important to consider features like self-cleaning or smart functions too.
Gas ovens are a popular choice and can be found in all kitchens. They usually have burners with rings and a grate that pans rest on which emits heat, so they are simple to use. Gas hobs are also energy efficient and offer precise temperature control. This could help you lower your energy bills. They may take longer to heat up than electric hobs and may be more difficult to clean up with the residue.
Electric hobs come in a variety of different styles, including ceramic and induction. Induction hobs are a little more expensive to purchase but are considered energy efficient as the hob only produces heat when you place a pan over it. They are also cool to the touch, making them safer for children. They are fairly fast to warm up. They are also slow to cool off and do not get hot enough evenly.
Plate hobs are a classic of the kitchen, featuring an array of electric cooking zones on an even surface that is placed under your kitchen units. They have a sleek, modern design that can be a perfect match for most kitchens. They are difficult to clean since they have a variety of zones with uneven heating. If not cleaned properly, they can leave burn marks.
Built-in single ovens are the most popular type of oven and these can be fitted either under a stove or at eye level in an integrated unit. They are usually large enough to accommodate a large dinner and are available in a variety of sizes, so be certain to consider your family's size when you choose an oven. They can also be found with additional options like an oven with a grill or a steam function.
Installation
If you're planning on installing a brand new oven or replacing an old one, it might be worthwhile to hire an electrician to manage the installation for you. This will ensure that the electrical circuit is properly set up and that the new oven is safe to use. A licensed electrician will be able to adhere to local regulations and ensure that the installation is in compliance with all applicable safety regulations.
You'll need all the tools and equipment that you require before beginning the installation process of your new electric hob and oven. These include wire nuts a screwdriver, electrical tape, an electrical circuit tester and conduit. Check the electrical supply at your home to ensure it can handle an electric hob or oven.
To put in an oven and hob that are new, you must first remove the old ones. Locate the bolts or screws holding the old appliance, and then remove them carefully. After the old appliance has been removed from the area, it should be cleaned and free of obstructions. The junction box needs to be mounted, and the conduit connected to the electrical supply. This should be done in accordance with manufacturer's instructions as well as any relevant local regulations.
Once the electrical connections are completed, the oven and hob can be moved into place. The fitter will use the clips that came with the hob to secure it and ensure it's level with the worktop. The fitter will test the hob and ensure that it's functioning properly.
It is recommended to hire an expert to install a gas stove and oven. Gas installation isn't as simple as plugging in a new electric oven, and requires the services of an CORGI registered engineer to connect the pipes. It's also recommended to purchase a cooker hood installed in case you don't have one as it will allow you to ventilate your kitchen and is required by Part F of the Building Regulations.
If you're in the market for a new oven or hob we have a variety of dimensions, features and styles to fit your kitchen.
It is generally easy to use and durable, solid plate hobs have sealed metal plates that heat your cookware. They're ideal for flat-based products and are economical to run.
Origins
Ovens are kitchen appliances that are used to roast and bake food for households across the world. Generally they are fueled by gas or electricity with gas bottles that are available in certain markets however ovens can also use other fuels like charcoal or wood. In many homes the oven is located with a hob where food can be cooked. The difference between a stove and an oven is that a hob has burners that can be turned off and on, whereas an oven has an enclosure where food is heated in the middle.
The first ovens were massive brick and mud structures that contained fire in order to heat food. They were used to bake bread, cook meat, and for cooking other foods because they contained heat well and maintained a consistent temperature. They were also able to be shared by family members. However, open pits and furnaces came with three major drawbacks - they were risky due to the smoke and flames that could be seen as well as the consumption of fuel (wood), and it was difficult to control the cooking process and heat.
A solution was found using ovens that resembled fireplaces, with a chimney that closed off the fire to decrease its intensity and smoke and make it easier to manage. These were popular in the 16th and 17th centuries, and were often used in homes that were wealthy enough to have a separate kitchen area with a chimney, as well as having more than one fireplace and oven.
By the mid-19th century, European ovens had evolved to become a common feature in home kitchens. This was partly due to the fact that the oven became essential, since it was safer and more efficient to cook with an oven than over an open flame or using a cauldron. It is believed that the growth and use of ovens coincided in part with changes in cooking styles and recipes, which led to a greater focus on casseroles and meat.
In certain recipes, like those made by Nigella she may recommend cooking the pan "on the hob". However this could be confusing, because a hob in British English is a stovetop. The North American equivalent is a range or cooktop, so it can be confusing if you're unfamiliar with the British terminology.
Functions
Oven functions, or cooking modes, are pre-programmed choices that control how the oven's heating elements as well as the fan operate depending on your recipe. They are designed to help you cook food more efficiently and effectively, while preserving the flavor and texture.
Ovens typically have a conventional mode that heats from the top and bottom to bake or roast food items. There is also a fan-assisted option that makes use of an integrated fan to circulate air around the oven, which allows for more uniform and faster heating. There are many different types of ovens and hobs to choose from, and it's important to know the various features to determine the ones that are best hob uk for your needs.
A fan-assisted oven feature is perfect for cooking a variety food items. It heats up the oven more evenly than conventional ovens and is perfect for baking, grilling and roasting. It is especially helpful for dishes like pizza and pies that require a quick crisp, clean finish. The Fan-Assisted setting has an angled top and a line on the bottom. It can help save up to 40 percent of cooking time.
Some ovens come with grilling options that combine heat from the bottom and top of the oven to give your food the perfect charcoal. This is a great option for kebabs made of meat or vegetables and is marked with zigzag lines and straight lines, such as Fan-Assisted. This type of oven is usually utilized on the lower rack of the oven, so make certain to be aware of your oven's temperature settings to prevent overcooking.
There are also other oven functions like bread and pastry proofing, slow cooking, and more. These are often pre-programmed to create a warm and controlled environment to facilitate the rising of dough. It also helps your food to develop wonderful flavor.
There are ovens with steam functions, which are ideal for creating healthy, nutritious meals. It adds a small amount of moisture to your food, which helps preserve the tenderness of the food and imparts a delicate, rich flavour to your poultry, vegetables baked items as well as custards. Utilizing this feature is as simple as pouring water into the reservoir of your oven and turning it on, with some models even automatically adjusting the amount of steam depending on the temperature you select.
Types
There are many kinds of oven and hob that are available that range from traditional gas models to modern electric models. Selecting one that is suitable for your requirements and preferences can make a big difference to how it is easy to cook at home. It is important to consider features like self-cleaning or smart functions too.
Gas ovens are a popular choice and can be found in all kitchens. They usually have burners with rings and a grate that pans rest on which emits heat, so they are simple to use. Gas hobs are also energy efficient and offer precise temperature control. This could help you lower your energy bills. They may take longer to heat up than electric hobs and may be more difficult to clean up with the residue.
Electric hobs come in a variety of different styles, including ceramic and induction. Induction hobs are a little more expensive to purchase but are considered energy efficient as the hob only produces heat when you place a pan over it. They are also cool to the touch, making them safer for children. They are fairly fast to warm up. They are also slow to cool off and do not get hot enough evenly.
Plate hobs are a classic of the kitchen, featuring an array of electric cooking zones on an even surface that is placed under your kitchen units. They have a sleek, modern design that can be a perfect match for most kitchens. They are difficult to clean since they have a variety of zones with uneven heating. If not cleaned properly, they can leave burn marks.
Built-in single ovens are the most popular type of oven and these can be fitted either under a stove or at eye level in an integrated unit. They are usually large enough to accommodate a large dinner and are available in a variety of sizes, so be certain to consider your family's size when you choose an oven. They can also be found with additional options like an oven with a grill or a steam function.
Installation
If you're planning on installing a brand new oven or replacing an old one, it might be worthwhile to hire an electrician to manage the installation for you. This will ensure that the electrical circuit is properly set up and that the new oven is safe to use. A licensed electrician will be able to adhere to local regulations and ensure that the installation is in compliance with all applicable safety regulations.
You'll need all the tools and equipment that you require before beginning the installation process of your new electric hob and oven. These include wire nuts a screwdriver, electrical tape, an electrical circuit tester and conduit. Check the electrical supply at your home to ensure it can handle an electric hob or oven.
To put in an oven and hob that are new, you must first remove the old ones. Locate the bolts or screws holding the old appliance, and then remove them carefully. After the old appliance has been removed from the area, it should be cleaned and free of obstructions. The junction box needs to be mounted, and the conduit connected to the electrical supply. This should be done in accordance with manufacturer's instructions as well as any relevant local regulations.
Once the electrical connections are completed, the oven and hob can be moved into place. The fitter will use the clips that came with the hob to secure it and ensure it's level with the worktop. The fitter will test the hob and ensure that it's functioning properly.
It is recommended to hire an expert to install a gas stove and oven. Gas installation isn't as simple as plugging in a new electric oven, and requires the services of an CORGI registered engineer to connect the pipes. It's also recommended to purchase a cooker hood installed in case you don't have one as it will allow you to ventilate your kitchen and is required by Part F of the Building Regulations.
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